Learn how to prepare a typical Guatemalan meal and enjoy the results!
Options include Jocón de Pollo, Pepian, and Chipilín tamales - we also take special requests.
You can also sample caldo de frutas, a fruit liquor whose production in Salcajá dates back to Colonial times.
11 am to 2 pm (flexible)
$30 per person
Tours are customizable.
Homestay and private transportation as well as other services can be arranged.