Learn how to prepare a typical Guatemalan meal and enjoy the results!

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Options include Jocón de Pollo, Pepian, and Chipilín tamales - we also take special requests.

 

You can also sample caldo de frutas, a fruit liquor whose production in Salcajá dates back to Colonial times.

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11 am to 2 pm (flexible)
$30 per person, minimum 2 persons

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Tours are customizable.
Homestay and private transportation as well as other services can be arranged.

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